Not sure what will be on my plate for Easter dinner... but this certainly sounds like a tasty option...
Stuffed Bread Sensation is a delicious blend of Swiss cheese, fresh peppers and seasonings, gourmet ham, pork and beef salamis and is surrounded by a special dough, then sprinkled with fresh poppy seeds (which are tasty... but could make you fail your next drug test), and baked to a golden perfection. We could eat it cold or heat it up, allowing each flavor to blend.
Three sizzling favorites: Lobster, Jumbo Shrimp & Filet Mignon.
Italian Dessert Truffles... each one hand-made according to ancient Italian recipes. Each truffle is ¼ pounds of frozen flavor... Banana with Peanuts, Coconut with Almonds, Praline Pecan, Raspberry, Tiramisu, Caramel Fudge with Almonds, Cookies & Cream, Apricot with White Chocolate Chips, White Chocolate... I can’t go on. I just can’t.
Is your mouth watering as much as mine?